In most cases, doctors recommend a diet that is low in sodium. While Himalayan Pink Salt Seasoning Titusville is often thought to be a healthier option than table salt, there is no evidence to this being the case. Still, there are numerous people now using the pink version as an alternative to the table version.
In the case of Himalayan, it is actually halite coming from the Punjab region of Pakistan. The reason it is named Himalayan is due to the pink rich clay from which the ore was originally found in the Himalayas. As such, it should be noted that the Himalayan version sold in stores now comes from Pakistan not the Himalayas.
As the substance is reported to have been discovered around 325 BC, it is believed to be some of the oldest known to man. In fact, the halite was originally discovered by Alexander The Great when the horses began licking the rocks. As such, it is now believed the substance had been mined there since that time frame. Although, the earliest mining records only go back to the 1200s with the Janjua people.
Mostly now mined in the foothills of the Pakastani Salt Range system, the mineral has become quite popular all over the world. Chemically, halite is much like the table version when it comes to the salty taste. Whereas, there are other salty tasting minerals mined in the area which are not healthy to eat due to the lack of purification.
In fact, the mineral gets the deep reddish-beet color due to impurities in the rock from which it is mined. While this is the case, the substance has been approved as safe by a number of food and drug administrations. Still, it is important that individuals know this is the case. For, should there be health issues after eating or using the salt with drinks, health officials need be contacted immediately, especially if it is believed the substance played any role in the illness.
There are a wide number of uses for halite in Pakistan and around the world. For, while there has been no documented proof with regards to the health benefits, many individuals suggest the seasoning does not have the same effect on water weight gain or blood pressure as table or sea versions. As a result, there is now ongoing research to prove whether or not this might actually be the case.
Other uses of halite include, blocks being made into a number of household and kitchen items. For example, griddles, pizza stones, baking stones, bowls and plates. In most cases, there is a glaze which protects food and drink from absorbing the salty taste. As such, when using these items, it is important to follow the cleaning instructions associated with each.
Himalayan salt lamps and candle holders have become quite popular decor in households around the world. Both items have been rumored to work as natural air cleaners removing dust, smoke and pollutants from the air. While this is the case, there has been no official proof of this being the case. Regardless, these candle holders and lamps often make a beautiful addition to any room of the home.
In the case of Himalayan, it is actually halite coming from the Punjab region of Pakistan. The reason it is named Himalayan is due to the pink rich clay from which the ore was originally found in the Himalayas. As such, it should be noted that the Himalayan version sold in stores now comes from Pakistan not the Himalayas.
As the substance is reported to have been discovered around 325 BC, it is believed to be some of the oldest known to man. In fact, the halite was originally discovered by Alexander The Great when the horses began licking the rocks. As such, it is now believed the substance had been mined there since that time frame. Although, the earliest mining records only go back to the 1200s with the Janjua people.
Mostly now mined in the foothills of the Pakastani Salt Range system, the mineral has become quite popular all over the world. Chemically, halite is much like the table version when it comes to the salty taste. Whereas, there are other salty tasting minerals mined in the area which are not healthy to eat due to the lack of purification.
In fact, the mineral gets the deep reddish-beet color due to impurities in the rock from which it is mined. While this is the case, the substance has been approved as safe by a number of food and drug administrations. Still, it is important that individuals know this is the case. For, should there be health issues after eating or using the salt with drinks, health officials need be contacted immediately, especially if it is believed the substance played any role in the illness.
There are a wide number of uses for halite in Pakistan and around the world. For, while there has been no documented proof with regards to the health benefits, many individuals suggest the seasoning does not have the same effect on water weight gain or blood pressure as table or sea versions. As a result, there is now ongoing research to prove whether or not this might actually be the case.
Other uses of halite include, blocks being made into a number of household and kitchen items. For example, griddles, pizza stones, baking stones, bowls and plates. In most cases, there is a glaze which protects food and drink from absorbing the salty taste. As such, when using these items, it is important to follow the cleaning instructions associated with each.
Himalayan salt lamps and candle holders have become quite popular decor in households around the world. Both items have been rumored to work as natural air cleaners removing dust, smoke and pollutants from the air. While this is the case, there has been no official proof of this being the case. Regardless, these candle holders and lamps often make a beautiful addition to any room of the home.
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